Thursday, November 10, 2011

Toblerone Swirl Cheesecake

I made this Toblerone Cheesecake for my son’s 16th birthday and naturally it didn’t last long. I used Malteasers to decorate and I had heaps of fun getting the swirl effect.Vincenzo's 16th Birthday November 2011 005
It was so yummy!!!
Trish Munro
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2 comments:

Vicki Fraser said...

Looks fabulous but tasted even better!

November 11, 2011 at 10:26 AM
Unknown said...

Cheesecake and malted milk balls.... what a great combination! it wouldn't have lasted very long in our house either :)

November 14, 2011 at 11:07 AM

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